Recipe - Vegetable Filled Sandwich

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Yesterday, I made vegetable sandwiches for my friend, who was visiting me after a long gap of three months. I was really excited to meet her. So, I also decided to try a new recipe of sandwiches to go with tea.

There are lots of varieties of vegetable sandwiches. I selected Potatoes as the main ingredient and added Peas and Carrots in it. The result was very good and my friend loved the taste and the look of the sandwiches. That’s why I am sharing this recipe with all of you. Hope you people will also like it.

Let’s start the recipe:

Ingredients

Potatoes 3

Carrots ½ cup

Peas ½ cup

Green Chillies 2 tbsp

Black pepper

Salt

Lemon juice 2 tbsp

Red chilli Crushed 1 tsp

Bread Slices 8

Butter

Green Chutney

Coriander Leaves 1 cup

Mint leaves 1 cup

Green Chillies 4

Garlic 2 cloves

Salt ½ tsp

Water 4-6 tbsp

Method

Blend all the green chutney ingredients in a fine paste. If needed add some more water in it and keep it aside.

Boil potatoes. Peel and mash potatoes well.

Boil peas with chopped carrot for few minutes.

In a bowl, mix mashed potatoes, peas and carrot.

Add finely chopped green chillies.

Add black pepper and salt as per your taste.

Add crushed red chilli and lemon juice in above mixture and mix it well.

Take bread slices and spread butter very lightly on both sides of the slice.

Spread blended green chutney on the slice.

Spread mashed potato mixture on the green chutney layer.

Potato mixture layer should not be very thick.

Cover it with another buttered slice.

Complete all the slices in the same manner.

Now, you can grill them in oven for 3-5 minutes or toast it in a grilling pan.

I made them in a sandwich maker because I love the shape and marks that a sandwich maker leaves on slices.

Serve them with ketchup.

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Recipe: Tasty Chicken Burger

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Photo: Oh, Lady Mania

Are you the same person who always pick burgers for meal? If yes, than you should be happy because today we are going to share a very yummy and quick burger recipe with you.

Photo: Oh, Lady Mania

Chicken burger is one specialty that everyone likes to have anytime. Our tasty recipe of chicken burger is different yet easy to make at home. These burgers are truly tempting that you would love to share with your guests. 

Photo: Oh, Lady Mania

Moreover, when you are confused in choosing between grilled and a burger with meat patty, these will be your first choice to make at home with easily available ingredients.

Let’s start our recipe;

Ingredients

Chicken mince 500 gms

Green onion finely chopped 2 tbsp

Green chilies finely chopped 2 tsp

White onion finely chopped 1 tsp

Black Pepper powder 2 tsp

Salt to taste

Egg 1 lightly beaten

Oil for frying

3 sesame topped buns

Tomato ketchup and mayonnaise for serving

Method

In a mixing bowl, marinate chicken mince with green onion, green chilies, white onion, black pepper and salt for at least 20 minutes.

Shape the mixture into 3 – 4 palm size patties.

In a frying pan, heat oil 3-4 tbsp.

Cook patties over medium heat for 3-4 minutes per side.

Lightly roast the inner side of the buns.

Spread tomato ketchup on one side of buns and place the cooked patties.

Add mayonnaise as per your taste and top it with upper side of the bun.

Tasty Chicken burgers are ready to serve.

You can add lettuce, tomato and cucumber slices as well. 

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Recipe: Delicious Chicken Spaghetti

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Photo: Oh, Lady Mania 

During Ramazan we all eat fried foods in iftar and love to have heavy meals during sehri time. Sometimes, these fried and heavy meals are not easy to digest. It is the reason, we, at our home mostly opt for simple and less spicy food for iftar and sehri.

Chicken Spaghetti is one dish that can be easily digestible during any time of the day or night. It is light and healthy. The addition of vegetables in it gives a refreshing look and unique taste.

So, let’s start our Delicious Chicken Spaghetti;

Ingredients

Spaghetti 1 packet

Chicken boneless 350 gms, cut into thin strips or cubes

Green onion 1 cup, cut into 1 inch pieces

Carrots 1-2, cut into thin strips

Cabbage 1 cup, cut as per your choice

Capsicum 1 cup, thinly sliced

Garlic 2-3 cloves, chopped

Sauce:

Soy Sauce 3-4 tbsp

Red Chili Sauce 2 tbsp

Vinegar 1 tbsp

White pepper powder 1 tsp

Cayenne Pepper 1 tsp

Salt to taste

Oil 4 tbsp

Method

Bring a pot of water to boil, add spaghetti with 3 tbsp oil and boil till cooked.

Drain the water and keep aside boiled spaghetti.

Now in a wok heat oil and stir fry garlic till light golden.

Add all sauce ingredients and mix well.

Add chicken meat and cook till tender.

Add all the vegetables and mix well and cook all for 5 minutes.

Now add boiled spaghetti, gently mix it with the vegetables and chicken.

After mixing when ingredients are incorporated, cook for just 2 minutes.

Delicious Chicken Spaghetti is ready.

Dish out in a large dish and serve it with ketchup.

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